New Menu at Nadoz Cafe

After testing out some new menu items at Nadoz Coronado, starting Monday September 26th both cafes will have our new menu with some great breakfast, lunch, dinner and dessert offerings.

Chef Trent Thrun, Executive Chef of our parent company Steven Becker Fine Dining has added some great new flavors your sure to love.

Here's a list of some new offerings:

Breakfast California Protein Scramble-A fresh scramble of Egg Whites, Turkey, Tomato, Fresh Spinach and Cheddar Cheese with choice of toast. $7.50

Smoked Ham and Spinach Breakfast Panini-2 Eggs, Ham, Fresh Spinach, Swiss Cheese and Tomato on your choice of bread served with a Fruit Cup $6.25

Vegetarian Breakfast Panini-2 Eggs, Herb Cream Cheese, Tomato, Arugula, Avocado your choice of bread served with a fruit cup $5.75

Nutella Panini-Hazlenut Spread on your choice of bread served with a fruit cup $3.95

Grilled Pesto Chicken Sandwich-Grilled Chicken, Sauteed Wild Mushrooms, Onions, Swiss Cheese, and Sundried Tomato Basil Pesto Mayo $7.95

Pulled Pork and Pickle Panini-Tender Pulled Pork with House Bar B Que Sauce, Pickle and Cheddar Cheese on Focaccia $7.50

Brisket and Brie-Roasted Brisket, Caramelized Onion Jam, Brie and Horseradish Creme on Country French Bread $8.25

Cranberry Turkey-Turkey, Cranberry Chutney and Cheddar Cheese on Sourdough Bread $ 7.50

Grown Up Grilled Cheese- Swiss and Cheddar Cheese with Carmalized Onion Jam and Tomato on your choice of bread $ 4.99

Backyard Nadoz House Salad- Mixed Greens, Arugula, Tomato, Artichokes, Red Onions, Herb Croutons and Balsamic Vinaigrette $6.50 Add Chicken $3.00 Add Salmon $4.00

Wild Mushroom & Rock Shrimp-Brie, Tarragon Cream in a Buckwheat Crepe $11.95

Tenderloin Crepe-Beef Tenderloin, Goat Cheese, Arugula, Mushroom Demi & Creme Fraiche $11.95

Dessert Crepes: Nutella, Crepe de Froment and Fresh Fruit Crepes Served A la Mode with Serendipity Ice Cream!